Salsa Verde

$18.00

A blend of fresh Jalapeno pepper with citric juices, garlic, and exotic spices.

This is medium hot to hot in flavor. Best with pork and chicken.

All Sazon Moles are best served heated, while Sazon Salsas do not need to be heated and are best served room temperature or chilled.  Once the vacuum seal is broken they can be refrigerated for up to 10 days.

 

More Information

All Sazon Moles are best served heated, while Sazon Salsas do not need to be heated and are best served room temperature or chilled.  Once the vacuum seal is broken they can be refrigerated for up to 10 days.

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